Blog Archives
Mar 13, 2013
Nibbles: The best restaurant in Aurora? It depends on who’s asking
“It’s a neat kind of barbaric feeling to get a hundred pounds of meat and have it for a whole family for a season.” - Holly Williams, songwriter, granddaughter of Hank Williams, hunter
Feb 27, 2013
Nibbles: The joy of discovering hidden ethnic eateries in Aurora
Aurora is once again home to one of the metro area’s only Afghani restaurants, Ariana Kabob Cafe at 2767 S. Parker Road. I can’t wait to sample the halal restaurant’s Afghan bread, mantoo (dumplings) and kabobs with green chutney and tea.
Feb 20, 2013
Nibbles: A big bouquet of fresh cauliflower teaches an old cook a new trick
AURORA – A head of cauliflower I bought a week ago was glowering at me from the vegetable bin. It looked like a brain inside …
Feb 13, 2013
Nibbles: The food inside scoop; A new Russian deli; and the NRA Wine Club
"Tip that waitress, she’s been waiting on you/ Skip the small change slap down a dollar or two”
Feb 6, 2013
Nibbles: World is waiting for Colorado’s next great fast casual concept
Hot on their heels as hot concepts are Udi’s Bread Cafe, Boulder-based sandwich shop Snarf’s, and the green-oriented Larkburger from Edwards.
Jan 30, 2013
Nibbles: When one piroshki source closes, another pelmeni maker provides
At Arvada’s Royal Bakery I can find paczki - Polish doughnuts - and other Euro-centric pastries and breads.
Jan 23, 2013
Nibbles: Colorado cheese, chocolate, rum take home Good Food Awards
DRAFT also named Denver’s Falling House Tap House as one of the 100 Best Beer Bars in America noting: “it’s a serious mind-trip contemplating the gems that have poured through the 75 taps.”
Jan 16, 2013
NIBBLES: Spam’s unbiquity raises question: Who’s eating all that pink meat?
Either that or there is an Spam-centric alternative universe that intersects with our own but only in the canned meat aisle. Maybe I’ve watched too many “Twilight Zone” re-runs.
Jan 8, 2013
Nibbles: Peyton Manning’s Mom’s Chicken Spaghetti is a trip back in time
AURORA – I own hundreds of cool old cookbooks that tell me what people cooked. My favorite volumes – the ones that tell me how …







