“Americans eat and drink about one-third of their calories away from home and people today expect clear information about the products they consume,” FDA Commissioner Margaret Hamburg said.
Spokesman Jason Kelly says Murray posed with the tofu turkey at City Hall to draw attention to hunger in the community. It will be donated to Rainier Valley Food Bank.
And there was. Our idea was simple — pick a cut of meat that is easy to have on hand, simple to prepare for both small groups and crowds, and yet versatile enough to pair with multiple flavors.
“You can really do anything with a potato. It’s like a blank canvas,” she points out.
An analysis of sales data and store circulars by two research firms contradicts conventional wisdom that Black Friday is when shoppers can get the most and biggest sales of the year.
“Regardless of what the final outcome of this race is, this is a very encouraging sign for those of us who support labeling of genetically engineered foods,” said Sandeep Kaushik, a spokesman for the campaign promoting the measure.
White beans are my favorite party trick.
If there’s a chill in the air, consider starting with the roasted cider, a seasonal hot toddy that combines a classic mulled cider with the toasty flavor of hazelnuts.
“It’s not easy and it’s not a surefire way to fill a freezer every year but it’s certainly more rewarding than even raising a cow behind your house and butchering it,” said Chris Saunders, hunter education coordinator for the Vermont Department of Fish and Wildlife.